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RESERVATIONS
GALENTINE'S DINNER
AUSTIN
GALENTINE'S DINNER
LAS VEGAS
SCOTTSDALE

AUSTIN • LAS VEGAS • SCOTTSDALE

Galentine's Dinner

Celebrate Galentine's Day with us from Monday, February 9th to Friday, February 13th. Enjoy a delightful three-course dining experience for just $45 per person, plus tax and gratuity. Join us at any of our locations across the country.

SELECT YOUR LOCATION:

Austin
Las Vegas
Scottsdale

FRIENDSGIVING

Kick off the holiday with a Friendsgiving celebration featuring a special Thanksgiving-inspired menu, group-friendly offerings, and signature drinks. It’s the perfect way to honor the people you choose as family.

Friendsgiving Celebration on Nov 26 at 8:00pm

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THANKSGIVING

Join us from 2PM–8PM for a modern Thanksgiving feast—complete with stuffed turkey breast, seasonal sides, and holiday comforts elevated with the Guest House touch. Our holiday menu is served alongside the regular menu, giving you room to enjoy the best of both.

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BLACK FRIDAY BRUNCH

Recover and recharge after the holiday with an easygoing brunch built for slow mornings, great food, and good company.

Nov 28 • 11AM - 3PM

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BIG GAME MENU

FIRST COURSE

CHOICE OF ONE
Crab Bake w/ Focaccia Chips
blue crab | spinach | artichoke
Buffalo Chicken Wings
blue cheese | ranch | crudite
Cubano Sliders
roasted pork | ham | swiss cheese
Little Gem Caesar Salad
rustic house-made croutons | grated reggiano

SECOND COURSE

CHOICE OF ONE
BBQ Pork Ribs
coleslaw | texas toast
Spicy Rigatoni
pancetta | calabrian chili | house-made pomodoro
Steak Frites
wagyu flat iron | bearnaise | au poivre

SIDES

CHOICE OF ONE
Elote Corn Ribs
crema | guajillo | cotija
Southwest Mac 'n' Cheese
fire roasted peppers | 3-cheese blend
Poutine
curds | gravy

GALENTINE'S MENU

FIRST COURSE

CHOICE OF ONE (1/2 Portion)
hamachi crudo
jalapeño | coconut | lime
shrimp cocktails
chili cocktail sauce | lemon
COASTAL OYSTERS
chilled with cocktail sauce | mignonette

SECOND COURSE

CHOICE OF ONE (1/2 Portion)
served wIth choice of fries or corn pudding
BUCATINI CACIO E PEPE
black pepper | parmesan | + add fresh truffle MP
spicy rigatoni
pancetta | calabrian chili | house-made pomodoro
ORGANIC CHICKEN A LA RAJ
lacinato kale | parmesan | toasted pistachio pesto

DESSERT

mini cookie sundae

ABOUT THE
GUEST HOUSE

Step into The Guest House, where timeless cuisine meets a modern spirit. Located in Austin, Las Vegas, and Scottsdale, it’s more than a restaurant — it’s a gathering place. Every dish is a celebration of tradition reimagined, every guest is treated like family, and every moment feels thoughtfully crafted.

LEARN MORE

VISIT

LAS VEGAS

VISIT

AUSTIN

VISIT

SCOTTSDALE

Discover

Our History

The Current Head Chef

Alberto Davide

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