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RESERVATIONS
CELEBRATE NEW YEAR'S EVE
CELEBRATE NEW YEAR'S EVE
CELEBRATE NEW YEAR'S EVE
CELEBRATE NEW YEAR'S EVE
CELEBRATE NEW YEAR'S EVE

DEC 31

NEW YEAR'S EVE

This season, The Guest House invites you to make the holidays a little warmer, a little livelier, and a lot more memorable. All week long, we’re hosting a series of experiences designed to bring people together—whether you’re gathering your closest friends, celebrating with family, or easing into the long weekend.

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FRIENDSGIVING

Kick off the holiday with a Friendsgiving celebration featuring a special Thanksgiving-inspired menu, group-friendly offerings, and signature drinks. It’s the perfect way to honor the people you choose as family.

Friendsgiving Celebration on Nov 26 at 8:00pm

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THANKSGIVING

Join us from 2PM–8PM for a modern Thanksgiving feast—complete with stuffed turkey breast, seasonal sides, and holiday comforts elevated with the Guest House touch. Our holiday menu is served alongside the regular menu, giving you room to enjoy the best of both.

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BLACK FRIDAY BRUNCH

Recover and recharge after the holiday with an easygoing brunch built for slow mornings, great food, and good company.

Nov 28 • 11AM - 3PM

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NEW YEAR'S EVE MENU

FIRST COURSE

CHOICE OF ONE
Steak Tartare
truffle toast
Tuna Caviar Cones
royal baika | chives
Asparagus Salad
petite herbs - crème fraîche vinaigrette

additional course (Last seating only)

CHOICE OF ONE
Rockefeller Oysters
bone marrow - pernod cream - sourdough parmesan crumbs
Warm Vegetables A la Grecque
golden raisins - coriander -  picked greens
Roasted Onion Tart
goat cheese mousse - rosemary - 20 y.o. balsamic

SECOND COURSE

CHOICE OF ONE
Spicy Rigatoni
pancetta - calabrian chili - house-made pomodoro
CHARRED MOROCCAN BEET
cucumber yogurt - pistachio dukkah - burnt citrus
Orecchiette Cioppino Style
toasted bread - fruits of the sea - saffron aioli

THIRD COURSE

CHOICE OF ONE
Wagyu New York Strip
mascarpone whipped potatoes - asparagus - truffle bordelaise
Roasted Pork Loin
bbq lentils - braised kale - apple butter
Parisian Gnocchi
pecorino - truffle - white asparagus
Dijon-Roasted Airline Chicken
risotto - chanterelle mushrooms - swiss chard

FOURTH COURSE

CHOICE OF ONE
Butter Cake
Salted caramel Tart w/Vanilla Whipped Cream
Chef Inspired Flan

LOCATED IN THE
HEART OF DOWNTOWN

Step into The Guest House, where timeless cuisine meets a modern spirit. Located in the heart of downtown Austin, it’s more than a restaurant — it’s a gathering place. Here, every dish is a celebration of tradition reimagined, every guest is treated like family, and every moment feels thoughtfully crafted.

Phone:
(512) 720-0000
Email:
info@welcometgh.com
Address:
110 San Antonio St Ste R140, Austin, TX 78701

HOURS

Monday
4:00pm - 10:00pm
Tuesday
4:00pm - 10:00pm
Wednesday
4:00pm - 10:00pm
Thursday
4:00pm - 10:00pm
Friday
4:00pm - 11:00pm
Saturday
11:00am - 11:00pm
Sunday
11:00am - 10:00pm

HOST YOUR NEXT EVENT WITH US

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The Current Head Chef

Alberto Davide

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